Product Information
~300g. Class 1. Like Marmite, fennel is something that you either love or hate. Its strong aniseed flavour leaves no room for the middle ground. From the same family as the herb and seed of the same name, it’s also known as Florence fennel, finocchio, or sweet fennel is very popular in Italian cuisine and has a bulb-like shape that looks a little like a heavy-bottomed celery. When eaten raw, the texture is crisp, and the flavour is quite assertive. Cooked, it’s softer and more mellow.

Disclaimer
Keep refrigerated.

Ingredient & Allergy Policy
Austen’s box building facility can at any time contain the likes of celery, lettuce and nuts. Due to the fact that we re-use our boxes with the same customers it is unlikely that any form of cross-contamination can occur, if you do have an allergy. However, while we do everything in our power to ensure this page is up-to-date, all product information (re: ingredients) is subject to change. Albeit unlikely, we recommend reading all labels throughly ahead of consuming any item.

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