Deeper and even more intense than the Farmhouse, this is a particular favourite with micropubs and their customers who want a cheese they can savour after six pints of Old Headbanger. Good with a dessert wine or a really hoppy beer. It is matured for at least 12 months.
Keep refrigerated. As this product typically falls within an average of £4 to £5, your billing may change from the price displayed on-screen. However, the change will always be in the form of a price reduction.